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COLFLO 67 is a modified food starch derived from waxy maize that has an appearance of a white to off-white powder. It is characterised by very good freeze/thaw stability and resistance to low temperature storage conditions. This product is often used in fruit pie fillings, frozen meat pies and gravies, frozen soups and sauces, and frozen oriental foods.
Disclaimer : If you have a particular concern about an allergen, we would always advise you to refer to the product label to make sure you have the most up-to-date information.
